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Ingredients

  • 1 8-oz package light cream cheese, softened
  • 1 1-oz packet dry ranch dip mix
  • 1/2 Tbsp. taco seasoning
  • 1 16-oz container sour cream (reduced fat)
  • 1 15.25-oz can corn, drained well
  • 1 15-oz can low-sodium black beans, drained and rinsed well
  • 1/2 c. Cheddar cheese
  • 4 green onions sliced thin

Instructions

  • In a medium sized mixing bowl, beat cream cheese, ranch mix and taco seasoning until smooth.
  • Add in sour cream and beat to combine.
  • With a spoon, fold in corn, black beans, cheese and green onions.
  • Eat right away with chips or refrigerate to let the flavors blend together.

 

Url

https://www.yummyhealthyeasy.com/southwest-dip#_a5y_p=3374052